
Eugène ABRAHAM
Head of the Institut des Métiers du Goût
LES COMPAGNONS DU DEVOIR

Dominique ANRACT
President
CNBPF

Michael BALLAY
Associate Director
FOOD SERVICE VISION

Gilbert BARNACHON
Co-Founder
LES ROBINS DES CHAMPS

Paul BOIVIN
Délégué Général
FEB

Maxime BUSSY
Founder
LE BRICHETON BAKERY

Ophélie CARON
Marketing Director
VANDEMOORTELE MCOF

Blandine DAUGENET
Marketing Director EMEA
BRIDOR

Audrey DE SAINT JEAN
Founder
L’OPTIMISTE MAISON DE SAINTJEAN

Deniz DOGANOGLU
Founder
ALCANSAK UNLU MAMULLER BAKERIES (Turkey)

Karine FOREST
President
CEBP – MINOTERIE FOREST

Anne FREMAUX
Director Bakery
GIRA

Frédéric LALOS
Founder
LALOS PARIS

Céline LAISNEY
Director
ALIMAVENIR

Camille LEROY
Head of Marketing & Communication
GL EVENTS / SIRHA FOOD

Sonia LE REST
Marketing Director
VANDEMOORTELE BAKERY

Laurent MAESEELE
Founder
BOULANGERIE LE KB

Etienne MAILLARD
Product Développement & Innovation OCEA
LESAFFRE

Michael MARCHAND
Executive Chef Bakery
MAISON LANDEMAINE

Ismaël MENAULT
Director
ECOLE DE PARIS DES METIERS DE LA TABLE

Nicolas NOUCHI
Director of Insights
CHD EXPERT

Adrien PONCET
Commercial Director
BRITA

Nabil SBAÏ
Founder
CASE A PAIN

Agathe SIMONNOT
Co-Founder
ANTOINETTE PAIN & BRIOCHE

Marc ZRIBI
Grains & Sugars Head of Unit
FRANCE AGRIMER