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Eugène ABRAHAM
Head of the Institut des Métiers du Goût
LES COMPAGNONS DU DEVOIR
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Dominique ANRACT
President
CNBPF
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Michael BALLAY
Associate Director
FOOD SERVICE VISION
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Gilbert BARNACHON
Co-Founder
LES ROBINS DES CHAMPS
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Paul BOIVIN
Délégué Général
FEB
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Maxime BUSSY
Founder
LE BRICHETON BAKERY
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Ophélie CARON
Marketing Director
VANDEMOORTELE MCOF
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Blandine DAUGENET
Marketing Director EMEA
BRIDOR
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Audrey DE SAINT JEAN
Founder
L’OPTIMISTE MAISON DE SAINTJEAN
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Deniz DOGANOGLU
Founder
ALCANSAK UNLU MAMULLER BAKERIES (Turkey)
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Karine FOREST
President
CEBP – MINOTERIE FOREST
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Anne FREMAUX
Director Bakery
GIRA
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Frédéric LALOS
Founder
LALOS PARIS
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Céline LAISNEY
Director
ALIMAVENIR
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Camille LEROY
Head of Marketing & Communication
GL EVENTS / SIRHA FOOD
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Sonia LE REST
Marketing Director
VANDEMOORTELE BAKERY
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Laurent MAESEELE
Founder
BOULANGERIE LE KB
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Etienne MAILLARD
Product Développement & Innovation OCEA
LESAFFRE
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Michael MARCHAND
Executive Chef Bakery
MAISON LANDEMAINE
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Ismaël MENAULT
Director
ECOLE DE PARIS DES METIERS DE LA TABLE
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Nicolas NOUCHI
Director of Insights
CHD EXPERT
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Adrien PONCET
Commercial Director
BRITA
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Nabil SBAÏ
Founder
CASE A PAIN
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Agathe SIMONNOT
Co-Founder
ANTOINETTE PAIN & BRIOCHE
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Marc ZRIBI
Grains & Sugars Head of Unit
FRANCE AGRIMER