Eugène ABRAHAM
Head of the Institut des Métiers du Goût
LES COMPAGNONS DU DEVOIR
Dominique ANRACT
President
CNBPF
Michael BALLAY
Associate Director
FOOD SERVICE VISION
Gilbert BARNACHON
Co-Founder
LES ROBINS DES CHAMPS
Paul BOIVIN
Délégué Général
FEB
Maxime BUSSY
Founder
LE BRICHETON BAKERY
Ophélie CARON
Marketing Director
VANDEMOORTELE MCOF
Blandine DAUGENET
Marketing Director EMEA
BRIDOR
Audrey DE SAINT JEAN
Founder
L’OPTIMISTE MAISON DE SAINTJEAN
Deniz DOGANOGLU
Founder
ALCANSAK UNLU MAMULLER BAKERIES (Turkey)
Karine FOREST
President
CEBP – MINOTERIE FOREST
Anne FREMAUX
Director Bakery
GIRA
Frédéric LALOS
Founder
LALOS PARIS
Céline LAISNEY
Director
ALIMAVENIR
Camille LEROY
Head of Marketing & Communication
GL EVENTS / SIRHA FOOD
Sonia LE REST
Marketing Director
VANDEMOORTELE BAKERY
Laurent MAESEELE
Founder
BOULANGERIE LE KB
Etienne MAILLARD
Product Développement & Innovation OCEA
LESAFFRE
Michael MARCHAND
Executive Chef Bakery
MAISON LANDEMAINE
Ismaël MENAULT
Director
ECOLE DE PARIS DES METIERS DE LA TABLE
Nicolas NOUCHI
Director of Insights
CHD EXPERT
Adrien PONCET
Commercial Director
BRITA
Nabil SBAÏ
Founder
CASE A PAIN
Agathe SIMONNOT
Co-Founder
ANTOINETTE PAIN & BRIOCHE
Marc ZRIBI
Grains & Sugars Head of Unit
FRANCE AGRIMER